Easter Dinner

Order by 2pm Thursday, April1

Pick up April 3 or 4

Take & Bake meals serve 6 - 8 people

Prime Rib with au jus                         $80

  with rolls & 2 side dishes                 $120 

  with rolls & 3 side dishes                 $130

 

Rosemary & Honey glazed salmon   $70

  with rolls & 2 side dishes                 $100 

  with rolls & 3 side dishes                 $110

 

Half salmon, half prime rib 

  with rolls & 2 side dishes                 $110

Side dishes                                         $15

Side Dishes

grilled asparagus

au gratin sweet potatoes

parmesan stuffed red bliss potatoes

garlic mashed potatoes

steamed broccoli

macaroni salad,

deviled eggs with candied bacon

potato salad

broccoli salad

Desserts

Cheesecake                                       $40

   lemon blueberry 

   peaches & cream

Macarons                                           $20/doz

 

Coconut Cream Pie                            $18