This easy and affordable dinner is perfect for Valentine's Day or any day!

by Selena Cox Christmas is coming fast and The Market and Guest House are available to help plan your office or family get together! No...

The Market has some tips and tricks that help you get ready for Turkey Day! by Selena Cox It's not too late to plan for Thanksgiving...

by Selena Cox We have the perfect smash burger and potato wedge recipes for entertaining guests or family dinner nights! These recipes...

By Brian Haney HELP!? My garden worked out WAY too well! Freezing, canning, dehydrating and preserving my way out of an abundance of...

Summers County local returns as new sous-chef. We are pleased to announce the hiring of Chef Craig Lilly as the new sous-chef at The...

Without a doubt, a constant stressor in a lot of our lives is deciding what to make for dinner each night. Sure, it sounds like a piece...

As we start getting back into the swing of things, our lives are once again becoming increasingly busy. This means in between returning...

We joined our baker, Bridgett, in the back kitchen and watched her whip up cheesecakes. It smelled amazing as she measured out the...

Freezing food can save you both money and time. It allows you to buy in bulk, which is usually less expensive. It also gives you the...

We wanted to share some of the food safety guidelines we follow at The Market that you can use at home. 1.) Hand washing. Since we serve...

Despite being one of the busiest times of the year, the holidays are the perfect time to slow down, and spend quality time with your...

Just a few notes on how we're operating right now in order to keep you safe: - Face masks required until seated and eating. Please keep...

Now is the time when gardens are producing an overabundance of some veggies. If you're like us, you've given tomatoes, cucumbers, and...

This is one of Melissa's favorite recipes. Her grandmother made this batch last week. Looks yummy! Ingredients: Bottom Layer 1 box yellow...

With Easter coming up in the next few weeks, we wanted to share recipes that use ingredients you probably already have for treats you can...

The Market's Chef Kevin created Pizza Packs in an effort to help keep kids entertained while they're home from school. Kids of all ages...

Happy Thanksgiving from all of us at The Market! Chef Kevin shows us how to prepare his holiday favorite - butternut squash soup. Make...

Chef Kevin shared his recipe for butternut squash soup. He makes this soup for his family every year either for Thanksgiving or for...